make this side dish a meal, or sprinkle over salad greens.
Prep time: 10 minutes
Makes 4 servings
Ingredients:
2 cups frozen corn, thawed1 (10-ounce) can diced
tomatoes and green chilies
2 tablespoons vegetable oil
1 tablespoon lime juice
1⁄3 cup sliced green onions
2 tablespoons chopped fresh cilantro
Method:
Combine all ingredients in a medium bowl; mix them well.
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